Drizgas Odor Control Scrubber

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Drizgas Tech has designed a Dual-stage scrubber to control odor. The first stage is wet scrubbing using a scrubbing solution and the second stage is dry scrubbing using activated carbon. The system has a dual tower design, with packing depth determined by odor composition and efficiency required. This engineering concept is the most efficient due to counterflow operation.

  • When the odorous gas enters into wet scrubber, the odor causing components, e.g. H2S, will be removed by caustic solution

  • As second stage, it is required to filter using dry scrubber, acts as polishing section, which removes the same pollutants even in low concentration

  • We have strong team of consultants and engineers having deep knowledge in design and commissioning of scrubber across various industries

  • Our Odor control scrubbers are guaranteed to reduce odors from onion and meat cooking processes

Odor Control Specifications:

  • Min. flow rate (SCFM)

    100
  • Max. flow rate (SCFM)

    30000